Winemaker’s Notes

Pale yellow color with greenish reflections. The nose highlights fruity aromas: fresh fruits, peaches, limes, and citrus. Excellent structural complexity, elegant and well-balanced. It is very pleasant, fruity, and fresh.

Varietal:

Blend

Terroir:

Aminga Valley, La Rioja, Argentina

Harvest:

Manual

Winemaking:

Partial maceration of each varietal for 6 hours, followed by co-fermentation of all for 20 days at 13°C–15°C.

Presentation:

750 ml